Continuous Microwave Ketchup Sterilization Machine

Model YM-3~YM-500

Material SS304

Conveyor belt speed CUSTOMIZED

Microwave Frequency 0~200C

Brand YEMAI

Detail

Microwave tomato paste/ketchup sterilization machine ,microwave sterilizing equipment,microwave sterilizer,sterilization machinery are mainly used for the sterilization after the tomato peeling or the sterilization after tomato paste packed.Microwave tomato paste sterilization equipment can be used as a variety of high temperature cooking bags or bottles of bottled sauces sterilization equipment .Microwave have thermal effects and non-thermal effects double bactericidal effect .Becteria spatial structure changes or damage under the function,protrin denaturation,affect the solubility,viscosity,swelling,stability,and thus loss of biological activity,resulting in bacterial growth inhibition,stop or death.

Shelf life of tomato paste after microwave sterilization can be extended to six months or more.Practice has proved that microwave equipment have significant advantages in the sterilization temperature,sterilization time,maintain product quality,product shelf life and save energy.

Tomato paste microwave sterilization machine adopts 304# stainless steel,only need electricity,clean,equipment is very environmentally friendly and saving energy.

Microwave sterilization has high efficiency,microwave unique penetrating doesn't destroy nutrients.Microwave sterilization also has the effect of enzyme inactivation,and can effectively prevent the enzymes of the food .It's the best method to preserve and extend the shelf life of the food .

Features of ketchup sterilization machine:

1.Save energy:Conventional thermal sterilization exist heat loss in the environment and equipment,but microwave directly process in the food,and no additional heat loss. In contrast,you can save 30~50% power energy.

2.Uniform throughly: Conventional thermal sterilization is on the surface first ,then transfer to the inside material. There are temperature difference between inside and outside. In order to maintain food flavor and shorten the processing time,usually the inside foods can’t reach a sufficient temperature and affect the bactericidal effect .Because microwave have penatration function,and process the whole products,surface and inside material have same effect in the same time,so the sterilization is uniform and complete.

3.Easy to control:Microwave food sterilization process,equipment can use while open ,no conventional thermal sterilization thermal inertia,convenient operation,microwave power can adjust continuously from zero to rated power,speed also can be adjusted continuously from zero ,easy to control.

4.Equipment simple,advanced technology:Compared with conventional sterilization,microwave sterilizing(sterilization)machine don’t need boiler、complicated tube system、coal yard and transport cars ect ,only need water and electric etc basic conditions.

Industrial Microwave Tomato Paste Sterilization Machine have many models .Also can be CUSTOMIZED according to the requirements .

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